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Thai Hemp Curry

Nice spicy blend of raw cuisine.

Date:   8/30/2005 8:15:09 PM   ( 8 y ) ... viewed 1350 times

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Thai Hemp Curry
Paul Benhaim

Curry:

* ¼ cup red pepper or mild chili, diced 2-3cm
* ¼ cup cauliflower, finely grated
* ¼ cup broccoli, grated
* 1 tbsp Sweet potato, diced 1-2cm
* 1 cup kale or other greens, chopped
* 1 carrot, grated
* 1 tbsp currants, soaked

Sauce:

* 2 cup fresh coconut meat and water OR
* ½ coconut, juiced (add 2 tbsp water to produce this coconut milk) OR
* 4 tbsp Dried coconut
* ¼ cup hemp milk
* 1 small parsnip, juiced
* 2 tsp lime juice
* 1 kafir lime leaf (optional)
* 1 tsp ginger juice
* 1 four-inch piece of fresh or 1 tsp dried lemon grass
* 1 tsp cumin and/or ½ tsp freshly ground coriander
* 1 small mild chili, chopped finely or to taste
* 1 bunch fresh coriander to taste
* 1 radish for decoration

Mix all curry ingredients in a large serving bowl. Add other fresh ingredients to taste. Blend all sauce ingredients to a sauce and pour over curry. Serve with fresh coriander and decorate with radish, finely sliced in a Saladacco

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