Re: (Celtic) Sea Salt [Edit added}

I don’t see why not, but that’s only my opinion – since I love Celtic Sea Salt and the flavor. I use on fruit as well. But as far as I know, it is best to dilute w/ water – I do add it to salads, broths and mix w/lemon & cayenne.

Here are a couple of threads that may interest you, with other options as well…


http://www.curezone.com/forums/am.asp?i=1117828



http://www.curezone.com/forums/am.asp?i=761418

Reply to This Message

Alert Webmaster & Moderators