Normally, people eat bland food---oatmeal, rice, baked potato, etc.

Paulette G.

There is a good recipie for tuna salad at the link below. It uses yogurt..

http://www.iknowthecause.com

Pam,
After I had a gall bladder attack I was scared of food. What I ate that really did seem to help me was boiled chicken (I let it cool and skimmed off the fat) and mung beans. Red radishes, at least two big ones a day. I also ate a lot of green salad, using olive oil as a base for dressing. I got off all red meat, off all fat except the olive oil.....I did not eat anything fried at all. I also cut out white flour and white Sugar and dairy products. I eat any kind of fruit that I want. I did not feel deprived and I had no further attacks. I managed to not have gall bladder surgery. I have done seven Liver Flushes since then passing hundreds of stones. I would not touch mayo. I still have not and do not plan to and I love it, but to me it is just not worth the risk! I have tried to eat small amounts of tuna fish...plain.
Hope this helps.
Blueduck

Red radishes are supposed to help reduce stones. Eat them raw or Juice the radishes and add to other juiced vegetables. Carrot juice tastes OK. Lemon drinks are also of benefit. Apple cidar vinegar in water before eating aids digestion. Hope you are doing Liver Flushes too. Regards Nan from OZ.

I always mix tuna and chicken with low fat plain yogurt and the taste is WAY better than mayo . . .