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Re: SSKI recipe

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This is a reply to # 1,805,995

Re: SSKI recipe

Oops, guess those instruction said to fill beaker to 132 ml. I only had a few minutes with them and a quick explanation. The reason I was so interested in the package he used is because the SSKI was colored which turned out to be saffron...

Does this sound better?

- add 125 gr KI to beaker
- fill to 132 ml line
- cook down to 125 ml

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