CureZone   Log On   Join
Re: Reacting to some meats, not others; new foods; teeth getting worse; plans.
 
Insight Views: 1,862
Published: 10 years ago
 
This is a reply to # 1,812,140

Re: Reacting to some meats, not others; new foods; teeth getting worse; plans.


Yeah, you could be right, that could be the reason. It's odd though.

Thanks for the suggestion about the chicken liver, I'm going to look for some. I used to eat beef liver occasionally last year, but started reacting to it.

As far as small meals, I try to eat only enough to raise the blood Sugar sufficiently and hold me out without overstraining my body from too much food. So I usually am eating 1 1/2 - 2 chicken thighs every two hours all day from like 10 AM in the morning to 12 AM at night and sometimes as late as 1:30 AM.
 

 
Printer-friendly version of this page Email this message to a friend
Alert Moderators
Report Spam or bad message  Alert Moderators on This GOOD Message

This Forum message belongs to a larger discussion thread. See the complete thread below. You can reply to this message!


 

Donate to CureZone


CureZone Newsletter is distributed in partnership with https://www.netatlantic.com


Contact Us - Advertise - Stats

Copyright 1999 - 2021  curezone.com

0.609 sec, (1)