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Re: recipes -- diary, soy, wheat, gluten and yeast free??
 
zelkyla Views: 1,140
Published: 19 years ago
 
This is a reply to # 282,079

Re: recipes -- diary, soy, wheat, gluten and yeast free??


I eat ezekiel bread. It tastes just like bread and I heat it up with butter and it is delicious. I believe it is made from sprouted grains and has no flour. Look it up and try it. You can buy it at either a health food store or regular. It's organic as well.
 
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