I'm thinking that postponing the surgery is best for me, for now. I don't have any inflammation of the wall or any other problems other than a few medium sized stones. I recovered by myself after my first major attack seven years ago without even knowing I had gallstones. So at least now I'm informed and know what to look for. I've been able to eat normally for 20 days so I think I'm on the road to recovery already.
Although I tried the liver/gallbladder combo flush, I don't understand how that's supposed to push out the stones. If the stones are in the gallbladder how can drinking olive oil and lemon juice help you? That stuff sits in your stomach and then goes through your intestines. Can anyone explain?