Her opinion on raw garlic

While it is an interesting read. I find some inconsistenies in her work. For example look at Liver Stress and How to Correct It part 2. She says to remove sources of liver heat. Under the subsection "Stimulants" she says to remove raw garlic. Then later in the "How we can support our livers" she says to eat raw garlic. Am I missing something?

V

P.S. She also recommends removing cayanne. Isn't this against the Clark protocol, since it is used for parasite removal and prevention?

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