If everyone who reads this would only visit the Splenda.com website and demand that the manufacturers of Splenda provide consumers with pure Sucralose again, we could all get over Candida and stay well. Pure sucralose is the artificial sweetner in Splenda. It is an excellent yeast, fungus, and mold killer. Yeast, fungus, and mold cannot tell the difference between Sugar and Sucralose. They will consume sucralose before any other energy source. These parasites die from malnutrition. They can't break down Sucralose for fuel either.
So, you could fast and consume only sucralose and watch the Candida yeast and fungus die. Splenda, in it's present form, can still help to reduce a bad to moderate Candida infection to a lower more easy to control level. I have been successful at controlling my severe Candida infection and feel great. But, if I had pure Sucralose, I would be feeling excellent and cured of Candida.