Re: Candida cure is as simple as eating artificial sweetner

At the time that I made the connection between sucralose and candida, the makers of Splenda, soon afterward, stopped selling pure sucralose to consumers. I am not happy. The present formulation of Splenda supports the growth of candida. It contains a nutrative sweetner and God knows what else(micro-encapsulated hybrid yeast?).That is why I'm trying to get everyone to demand pure sucralose in Splenda. Tweet