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Februrary 8th 2006- I've Come a Long Way!
It's strange to see how far I've come since starting raw on January 1st!
Date: 2/9/2006 1:24:29 AM ( 18 y ) ... viewed 2770 times 
Today I was pressed for time, so I had the dreaded hummus sandwich- twice! It's so easy to make hummus sandwiches. If I could just come up with a replacement for the hummus- something that would fill me the way hummus does- I would make that instead when I'm in a hurry or need something quick and easy for the university. Of course I'm now suffering from gastric distress from the double dose of hummus.
Tomorrow some people are bringing party food to one of our classes. This is a first for me- so far in class I've passed up candy dishes and offers of gum. I've not allowed myself to be tempted by the Pepsi EVERYONE seems to be drinking around me these days. But this will be the first party. Luckily, just a couple of days ago I revealed my raw food "diet" to my classmates because I am using it as the topic for a paper I'll be writing. Would you believe the person bringing the junk food actually asked me what she could bring for me? I thought that was so nice! I told her she could bring me a big, juicy peach!! Who'd a thunk I'd be looking forward to eating a peach at a party where everyone else will be eating chocolate rice krispy treats and other dishes of decadence? I've come a looooooong way!
TODAY'S MEALS
BREAKFAST (Sandwich)
Ezekiel 4:9 Sprouted Grain Bread, 2 serving
Hummus, 0.25 cup
Avocados, California (Haas), 56 grams
Taboule Salad, 4 tbsp
Mangos, 56 grams
Orange Juice, 6 fl oz
LUNCH
Taboule Salad, 1/2 cup
Ezekiel 4:9 Sprouted Grain Bread, 2 serving
Hummus, 0.25 cup
DINNER
Spinach, fresh, 3 cup
Avocados, California (Haas), 0.2
Lime Juice, 1 fl oz
Taboule Salad, 4 tbsp
Scallions, raw, 1
Garlic, 1 clove
Blue Cheese, 1 oz
SNACK
Banana, 1
CALORIES 1,284 CARBS 174 FAT 46 PROTEIN 48
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