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Nutritional Yeast (blech!) Got a couple of helpful suggestions regarding my yeast post.  I got a couple of helpful responses to my Yeast post. Ren says to try it in orange juice. Thanks, as always, Ren! Krystal sent a message that not only was helpful, but made me chuckle: "Oh, Honey. Nutritional yeast is not meant to mix with sweet foods. I can't *believe* the can said you could drink it straight, and personally I wouldn't recommend contaminating your smoothies with it either. It makes a decent "cheese" substitue, though. I use it on salads or as a "parmesean" flavoring. It isn't quite the same as real parmesean, but that's probably the closest comparison I can come up with. Just sprinkle small amounts on your salads, pizza, chips, etc. I think you'll find it pretty tasty if you spread it thin. Good luck!" Thanks for the sympathy, Krystal, and the suggestions. I will try the ideas both of you sent. Maybe these suggestions will help other people, too. Thanks for the help! Add This Entry To Your CureZone Favorites! Print this pageEmail this page  Alert Webmaster
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