All diabetics have a common fluke parasite, Eurytrema pancreaticum,
the pancreatic fluke of cattle, in their own pancreas. It seems likely that
we get it from cattle, repeatedly, by eating their meat or dairy products
in a raw state. It is not hard to kill with a zapper but because of its infective
stages in our food supply we can immediately be reinfected.
Eurytrema
will not settle and multiply in our pancreas without the presence of wood
alcohol (methanol). Methanol pollution pervades our food supply -- it
is found in processed food including bottled water, artificial sweetener,
soda pop, baby formula and powdered drinks of all kinds including health food
varieties. I presume wood alcohol is used to wash equipment used in manufacturing.
If your child has diabetes, use nothing out of a can, package or bottle
except regular milk, and no processed foods.
By killing this
parasite and removing wood alcohol from the diet, the need for insulin can
be cut in half in three weeks (or sooner!).
Be vigilant with
your blood sugar checks. The pancreas with its tiny islets that produce insulin
recovers very quickly. Even if 90% of them were destroyed, requiring daily
insulin shots, half of them can recover or regenerate so insulin is no longer
necessary. The insulin shot itself may be polluted with wood alcohol (this
is an especially cruel irony -- the treatment itself is worsening the condition).
Test it yourself, using the wood alcohol in automotive fluids (windshield
washer) or from a a pint store, as a test substance. Try different brands
of insulin until you find one that is free of methanol.
Artificial sweeteners
are polluted with wood alcohol! Instead of helping you cope with your
diabetes, they are actually promoting it! Do not use them.
Drugs that stimulate
the pancreas to make more insulin may also carry solvent pollution; test them
for wood alcohol and switch brands and bottles until you find a pure one.
You may not need them much longer, so the extra expense now may soon reward
you.
Many persons can
detoxify the amount of wood alcohol that pollutes our foods. They do not have
a mold, Kojic acid, built up in their bodies as diabetics do. I have
found Kojic acid in coffee, and potatoes with gray areas inside. Do not eat
discolored potatoes or peels, even if cooked or baked. Being able to detoxify
a poisonous substance like wood alcohol should not give us the justification
for consuming it. All poisons are bad for us. Do not consume them.
All diabetic persons
also carry a virus, HA virus in the pancreas. This virus is
grown in the skin as a wart but is spread quite widely in the body such as
in the spleen or liver besides pancreas. It is not necessary to kill the virus
since it disappears when the pancreatic fluke is gone. The HA virus undoubtedly
belongs to the pancreatic fluke. The question can be asked: Does the fluke
or its virus cause diabetes? There might even be a bacterium, so far missed
in our observations, that is the real perpetrator.
While recovering
from diabetes it is very important to check your blood sugar every day. Improvement
is so rapid, you may suddenly be over-insulinized by your next shot. Cut down
your dose to suit your actual need.
The information contained
herein is intended for educational purposes only.
Link to CureZone.com is appreciated. Feel free to link to any page on
this web site!
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