The best and least harmful fruit juices for cancer patients
Cancer: Fenbendazole, Ivermectin, Methylene Blue
What Your Doctor Did Not Tell You
Lugol’s Iodine Free S&H
J.Crow’s® Lugol’s Iodine Solution. Restore lost reserves.
Clarkia Extra Strong
Clarkia Tincture 2 oz, 4 oz, 8 oz, and 16 oz
Cancer: Fenbendazole, Ivermectin, Methylene Blue
What Your Doctor Did Not Tell You
Lugol’s Iodine Free S&H
J.Crow’s® Lugol’s Iodine Solution. Restore lost reserves.
Clarkia Extra Strong
Clarkia Tincture 2 oz, 4 oz, 8 oz, and 16 oz
The best and least harmful fruit juices for cancer patients
On the best or the least harmful fruit juices
for cancer in general
by Leonard (leonardleonard1 at earthlink.net)
Gerson therapy includes the drinking of organic (green/granny smith) apple (20 oz/day, mixed with carrot juice), but juice only 8oz at a time. I would also juice organic dark grapes (effective with lung & prostate cancer & leukemia), pomegranate, kiwi (with its peel), and lemon and lime (detoxes liver & kidneys).
I would AVOID all fruit juice that's not fresh-pressed from a masticating juicer (except perhaps low-sodium tomato/V-8). I would even avoid fresh-pressed juice from fruits other than those above, unless they're very-low-glycemic fruit. Also, juice only a little bit of fruit at a time; drinking too much pure fruit juice at one time elevates blood sugar too quickly. The fruit juices most commonly consumed by people who have "spontaneous remissions" are fresh-squeezed grape and apple juices.
***There is an excellent article in the Cancer forum on the best type of juicers to use, of course I wrote it.**
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