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Re: Has anybody noticed their symptoms DECREASE immediately after sugar intake?
 
TonyOrlando Views: 2,733
Published: 14 y
 
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Re: Has anybody noticed their symptoms DECREASE immediately after sugar intake?


Your experience squares with something I posted a while back about exactly which sugars different yeasts can ferment and assimilate.

Candida Albicans, it turns out, cannot ferment sucrose or lactose. Although it can assimilate sucrose.

Here's that link:

http://www.mycology.adelaide.edu.au/Fungal_Descriptions/Yeasts/Candida/Candid...
 

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