I appreciate your comments and advice. However my problems have not been so simple. I haven't had gluten in over a year. Regardless of what i eat i have problems, (green juice = gas and diarrhea). 1/2 free range chicken breast = diarrhea. Though the diarrhea is almost always the 2nd meal of the day. The first meal is alright and i have a normal bovement every morning, but regardless of what i eat as my 2nd meal 2 or 3 hours later, it gets rough.
I was thought to have parasites but used a lot of parasite drugs and can no longer find charcot leyden crystals or evidence of parasites in rectal swabs, genova tests, and stool tests in nyc.
The digestive troubles i think can be chalked up to the severe dysbiosis.
I am just wondering about why water acts similarly, maybe it is just because of all the irritation from the dysbiosis.